Starters

Appetizers

SForest House Home Made Bagnet

195.00

Crispy fried pork belly with papaya chutney and bagnet salsa

Quesadillas

280.00

A choice of special chicken, tuna or sausage with mushroom sautéed in butter with melted cheese filling in tortilla wrapper with red salsa

Assorted Grilled Homemade Sausages

280.00

A combination of Bratwurst, Breakfast, Hungarian and Smoked sausages, sautéed in butter with onion rings

Calamares Fritos

190.00

Deep fried squid rings served with tartar sauce

Seafood Gambas

215.00

Appetizing mixture of fish, shrimp and squid marinated in olive oil and spices

Soups

SForest House Bouillabaisse

120.00

A medley of seafood cream soup, served in a bread bowl

SPotato Cheese Chowder

120.00

Creamy potato with melted cheese, served in a bread bowl

Wild Mushroom Cream Soup

135.00

Cream based soup with wild mushroom, served in a bread bowl

Pumpkin Soup

115.00

Squash in light cream, served in a bread bowl

Salads

S3 Dip Forest House Special Salad

420.00

A huge mix of fresh lettuce, strips of crispy cucumber, carrots and turnips with nuts, raisins and cherry tomatoes. Definitely meant to be shared, which you hand wrap and dip in our very own strawberry dressing, blue cheese and honey vinaigrette. Truly a Baguio experience!

Forest House Chef’s Salad

280.00

Fresh garden green with grilled chicken, ham and boiled egg in vinaigrette or thousand. island dressing

Tossed Green with Shrimps and Fruits

305.00

Fresh garden greens, shrimps and citrus fruits in sesame vinaigrette

SGrilled Chicken Caesar’s Salad

315.00

Assorted lettuce with grilled chicken, pesto croutons, bacon bits and parmesan cheese in Caesar dressing